Wednesday, December 4, 2013

Week 49: Avocado and Egg

The Recipe
1 avocado
2 eggs
parmesan cheese
salt, pepper
Spices according to taste.

Preheat the oven to 200C.

Halve the avocado and take out the pit. Put the two halves in an oven-proof dish. Crack an egg into the pit hole of each half. Garnish with cheese and spices according to taste.

Bake in the oven for 10-15 minutes, depending on how done you want the egg to be.

Serve immediately.

The Verdict
There's a first for everything. I usually love avocado, but I did not care for this at all. I ate the egg, but left the avocado behind. What a waste of a good avocado. Won't be making this again.

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