The Recipe
450g chicken
3 garlic cloves, minced
3tbsp honey
4tbsp ketchup
4 tbsp soy sauce
oregano
In a bowl, mix together last 5 ingredients.
Place chicken in the crockpot, pour sauce on top and cook on LOW for 4-5 hours (HIGH for 3-4 hours).
Cut the chicken into thick slices and return to the crockpot for ~15 minutes to soak up the sauce.
Serve with rice and some veggies.
The Verdict
This is my favourite type of recipe - super easy to make and REALLY yummy! What's not to like?! :-D I cooked mine for 4.5 hours (including the 15 minutes after carving) and the chicken turned out PERFECT! Not dry at all. Definitely a keeper.
I served it with the air fryer carrot fries found elsewhere on this blog.
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