Monday, February 1, 2010

Week 4: Fiesta Avocado Soup

The Recipe
The recipe for this couldn't be easier. Mash up an avocado. Chop up a red chili and mix it into the avocado. Heat up a cup and a half of chicken broth and pour over the mix. Voila.

The Verdict
Not bad, but nothing special either. The tastes didn't mesh well, so basically it tasted no different from how the three ingredients had tasted separately. Forutnately I like all three ingredients, so I enjoyed it, but I prefer when a recipe is greater than the sum of its parts, rather than equal to it.

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