Monday, January 7, 2013

Fondue Dips

I made these for our NYE celebration, and they turned out really well :) I personally preferred the first one though.

Curry Dip
1/2 cup sour cream
Soy Sauce
Oregano/Basil/Thyme mix

This one was made entirely to taste, so I have no idea how much I put in of the various spices.

Spicy Roast Garlic Dip
4 cloves garlic
2 tbsp butter
1/2 cup sour cream
Chili Paste
Lemon Juice
In a small frying pan on low heat, add butter and chopped garlic, cooking until browned. Once the garlic is done, add it into a bowl with sour cream and a few drops of chili paste (add as much or as little as you want, depending on your heat preference). Mix it all together with a spoon, mashing up the garlic as much as you can. Add lemon juice according to taste once it is thoroughly mixed.

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